Epidemiological aspect of Patient Consulting at Dental Clinic at Hlotse, Leribe, Lesotho

Download Article


Authors : Jonathan Tshimwanga Lukusa

Abstract:

A descriptive study has been conducted between March and August 2013 on 196 patients consulting the oral clinic at Motebang Hospital aimed at to determine their epidemiological patterns. The findings are as follow:

·         The dental cavity is the most common oral disease with 40.0% and 34,8 % of which in severe clinical form;

·         the range of age between 6-10 years is consulting more than all others ranges the oral clinic with 17,7 %;

·         The dental care (brushing) is performed once a day with 72.2% and horizontally with 64.1%. The children less than 5 years and between 6-10 years do not perform any dental care per day in 28, 6 %( CI=28,6±3,9)

·         The intake of sugar (especially free sugar) is highest than any with 80.8% and the patients with high intake of sugar developed dental cavity in 81,8%;

·         The odds ratio between the sugars’ intake and the development of the dental cavity is 2,19 (OR 2,19; CI=44,3±6,7)

·         The frequency of jobless was 42.4%

·         The facial trauma especially fractures and dislocations of teeth represent 22.7% and are highly more frequent than periodontal diseases which represent 9.5%.

·         The frequency of congenital malformations was 4.0%

References:

[1.] Armstrong D., Grace J. (2003) Research methods and audit for general practice, Oxford University press, 3rd edition; p 27-38

[2.] As de Vos, Strydom H., Fouché C.B. and Delport C.S.L., (2002) Research at Grass roots.2 nd Edition.Van Schaik Publishers p 198-209

[3.] Bohn G., and Zech G. (2010) Introduction to Statistics and Data Analysis for Physicists. Accessed on 04th july 2013; Available at : http://www-library.desy.de/preparch/books/vstatmp_engl.pdf

[4.] Burt B.A., Albino J.E., Carlos J.P., Cohen L.K., Dubner R., Gershen J.A and Greene J.C (1989) : Advance in the epidemiological study of oral-facial diseases Vol.3 No. 1, p 30-41http://deepblue.lib.umich.edu/bitstream/handle/2027.42/66664/10.1177_08959374890030010301.pdf?sequence=2

[5.] Delaney J.E, and Keels M.A (2000) Paediatric oral pathology: Soft Tissue and Periodontal Conditions. Vol. 47 N.5http://pedclerk.uchicago.edu/sites/pedclerk.uchicago.edu/files/uploads/1-s2.0-S0031395505702601-main.pdf

[6.] Infante P.E and Russell A.L., (1973) An Epidemiologic Study of Dental Caries in Preschool Children in the United States by Race and Socioeconomic Level http://deepblue.lib.umich.edu/bitstream/handle/2027.42/67244/10.1177_00220345740530023501.pdf?sequence=2

[7.] Leedy P.D.J., and Ormrod, E. (2010). Practical Research: Planning and design 9th Ed. Pearson.

[8.] Mash R., (2011) Handbook of Family medicine, Oxford university, South Africa Press, 3rd Ed.

[9.] Moreira R.S., Magalhães C.P.A., Cruz F.O. and Pernambuco R.,(N.D)Epidemiology of Dental Caries in the World http://cdn.intechopen.com/pdfs/29340/InTech-Epidemiology_of_dental_caries_in_the_world.pdf

[10.]   Moynihan P.J. (2005) The role of diet and nutrition in the etiology and prevention of oral diseases. Bulletin of the World Health Organisation, p 83(9) http://www.who.int/bulletin/volumes/83/9/694.pdf

[11.]   Moynihan P. and Petersen P.E., (2004) Diet, nutrition and the prevention of dental diseases public Health Nutrition: 7(1A), 201–226 DOI: 10.1079/PHN2003589 http://www.who.int/nutrition/publications/public_health_nut7.pdf

[12.]   Petersen P.E., (2013): The World Oral Health Report 2003: Continuous improvement of oral health in the 21st century - the approach of the WHO Global Oral Health Programme https://extranet.who.int/iris/restricted/bitstream/10665/68506/1/WHO_NMH_NPH_ORH_03.2.pdf

[13.]   WHO (2000), Oral Health in the African Region : A Regional Strategy www.ajol.info/index.php/ajoh/article/download/56990/45386